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Protein Rice Porridge

400 g

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Rice flour and WPC protein porridge

No added sugar, available in two flavours

a quick, light snack

Rice flour and protein in one powerful formula

A straightforward, easy-to-understand porridge blend, made with rice flour and WPC 80% whey protein concentrate. This combination gives the product a dessert-like profile, while making it more nourishing than classic porridges. Rice flour has long been a staple in kitchens around the world, valued for its delicate flavour and wide versatility in both sweet and savoury dishes. In this formula, it’s paired with whey protein, creating a convenient product that’s quick to prepare.

No added sugar and a smooth, mild flavour

The product has been developed without added sugar, with its flavour built on a carefully selected blend of ingredients. As a result, the porridge keeps a delicious dessert-style character and fits perfectly into everyday meals for people who pay attention to what they eat. Its gentle rice base pairs well with flavour options such as white chocolate with raspberry or milk chocolate, creating a smooth, creamy profile. It’s a great choice for anyone who enjoys sweet breakfasts, energising snacks, or light desserts.

Magnesium-boosted

The porridge has been enriched with magnesium. One serving provides 56 mg of this ingredient, which is 15% of the reference intake. Magnesium helps maintain normal muscle function, contributes to normal energy-yielding metabolism, and helps reduce tiredness and fatigue. This gives the formula an extra mineral boost and makes it a great fit for the daily diet of people who pay attention to specific ingredients in their products.

Quick to prepare and dessert-style in character

This porridge comes in a convenient instant format, so it’s quick and easy to prepare. It’s a practical choice for breakfast, a snack, or a sweet meal during the day. Its creamy texture and dessert-like flavour profile may remind you of classic milk-and-rice tastes, but in a more modern, on-the-go version. The 400 g pack works well for everyday use and keeps a product close at hand that fits easily into your regular meal plan.

sources

  • Protein - Which is Best? https://pubmed.ncbi.nlm.nih.gov/24482589/

  • Magnesium: https://www.mdpi.com/2072-6643/13/4/1136

  • Factors affecting the properties of rice flour: a review https://www.myfoodresearch.com/uploads/8/4/8/5/84855864/_1__fr-2021-531_ronie.pdf

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