Winner of the 'Healthy Brand of the Year 2024' award

Winner of the 'Healthy Brand of the Year 2024' award

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egg white protein

510 g

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egg white protein concentrate

Whey protein alternative

simple protein formula

Excellent Egg White Protein

Each serving of EGG WHITE PROTEIN delivers as much as 22 g of complete protein. Egg white protein is a source of all the essential amino acids, including leucine, isoleucine and valine – key nutrients for muscle recovery and growth. That makes this product a great fit for physically active people and anyone focused on shaping their physique. It’s also excellent support during fat loss, when preserving muscle tissue matters. The high biological value of egg white protein makes it one of the best protein sources available.

22 g protein per serving

One serving of the product delivers 22 g of protein, and the product as a whole contains 73 g of protein per 100 g. Protein contributes to muscle growth and helps maintain muscle mass. It also helps keep bones healthy. That makes this supplement a strong choice as part of the daily diet for active people, as well as for anyone who simply wants an easy way to boost their protein intake.

Whey Protein Alternative

A major standout feature of this product is the raw ingredient itself. Egg protein has long been used as an alternative to milk- and whey-based supplements, so it can be an interesting choice for people who want to bring more variety into their supplement routine. This profile means the product is not just another standard WPC, but has its own clearly distinct character.

CLASSIC FLAVOURS

The supplement comes in two classic flavours: vanilla and chocolate. That makes it a great fit not only as a shake, but also as a boost for porridge, omelettes, simple desserts or other protein-rich meals. The 510 g pack delivers around 17 servings, making it a handy supply for regular use in your everyday kitchen and nutrition routine.

sources

  • Egg protein https://pubmed.ncbi.nlm.nih.gov/13665408

  • Comparative effects https://pubmed.ncbi.nlm.nih.gov/24801369

  • Egg protein in humans https://pubmed.ncbi.nlm.nih.gov/9772141

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