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Winner of the 'Healthy Brand of the Year 2024' award

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tapioca

1000 g

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tapioca pearls - 90% cassava starch

No added sugar or fat, with a neutral taste

for puddings, bubble tea, sauces and soups

Cassava Tapioca for the Kitchen

A food product in pearl form, made from cassava starch and water. Tapioca has a neutral flavour and a distinctive texture once cooked, making it a great choice in recipes where consistency matters. You can use it in both sweet and savoury dishes without giving your meals an intense flavour.

No added sugar and no fat

Contains 90% cassava starch and water. The product has no added sugar and contains no fat. Per 100 g, it delivers 354 kcal, 88 g of carbohydrates, 3.3 g of sugars, 0.9 g of fibre and less than 0.5 g of protein. This is a mostly starch-based ingredient, ready to power your kitchen as a base or boost for a wide range of recipes.

FOR PUDDINGS, BUBBLE TEA, SAUCES AND SOUPS

Tapioca can be used to make puddings, milk desserts, bubble tea, creams, to thicken sauces and soups, and as a boost to homemade pancakes or other simple dishes. Once cooked, the pearls become soft and slightly springy, giving dishes a distinctive texture. They pair well with milk, plant-based drinks, fruit, cocoa, vanilla and warming spices.

Packaging for homemade recipes

The 1 kg pack is ideal for regularly making desserts, drinks and dishes with tapioca. The product can be stored in a kitchen cupboard, in line with the information on the label, and reached for whenever you need a neutral starch ingredient. Tapioca has a wide range of culinary uses, so it can be used both in simple homemade desserts and in more creative recipes.

sources

  • Nutritional Value https://pubmed.ncbi.nlm.nih.gov/33467798

  • Tapioca Starch Mixtures and the Baking Properties of Gluten-Free Cheese Bread https://www.researchgate.net/publication/266972260

  • Clean label" - Starches and their functional diversity https://www.researchgate.net/publication/303754619

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